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Sugarbush Farm Jams & Preserves

Price:
$5.95
Quantity:


Sugarbush Farm offers a wide array of preserve flavors. Traditional flavors like Apple Butter, Apple Pie, Balsamic Sweet Onion Jelly, Blackberry, Blueberry, Fig, Jalapeno Pepper Jelly, Orange Marmalade, Pumpkin Butter (tastes like pumpkin pie with no fat), Red Raspberry, Red Pepper Jelly, Rhubard Raspberry, Seedless Raspberry and Strawberry complete our list of jams and preserves. Each jar is full of sweet fruit flavor. 10.5oz jar


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Product Reviews

Showing reviews 1-10 of 13 | Next

  1. Excellent! 5 Star Review

    Posted by on 30th Aug 2018

    The best raspberry jam


  2. Delicious 5 Star Review

    Posted by on 20th Aug 2018

    love this product!!!


  3. Simply the Best 5 Star Review

    Posted by on 18th Dec 2017

    I kinda hate writing reviews for products I adore. The Wild Blueberry jam is a mouth party. I just love this stuff. All the jams but the Wild Blueberry is divine. Please don't buy it all before I get mine.


  4. The best Jams 5 Star Review

    Posted by on 27th Jul 2017

    Being purchasing Sugarbush Jams for years and they are the best. Typically get the Blueberry, Seedless Raspberry, Strawberry and occasionally Orange Marmalade. All are excellent.


  5. Red raspberry preserves are special! 5 Star Review

    Posted by on 19th Apr 2017

    The flavor and texture of this jam is better than homemade.


  6. Red Raspberry Jam is the best 5 Star Review

    Posted by on 19th Feb 2017

    It's just soo good. I periodically re-order it to keep it instock.


  7. So good we have them shipped to NY. :) 5 Star Review

    Posted by on 1st Mar 2016

    Great color, flavor and consistency! YUM!


  8. Red raspberry preserves are to die for! 5 Star Review

    Posted by on 29th Dec 2015

    Makes an English muffin a delicacy. Yummm


  9. Wonderful 5 Star Review

    Posted by on 12th Mar 2015

    Very good jam. I've used it on pancakes and English muffins.


  10. Rhubarb Raspberry Jam ist wunderbar! 5 Star Review

    Posted by on 24th Jan 2015

    I can't eat an English Muffin without it. I begin to shake when I am down to my last jar. When I am in that twilight time of waking in the morning, if Sugarbush rhubarb raspberry jam pops into my mind, I leap out of bed and run to the kitchen. It's best after a shower but often I cannot wait.


Showing reviews 1-10 of 13 | Next


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